By Edu Costa − On Friday, October 2, 2015, 8 years ago in
Soup Recipes
3 out of 5 with 23 ratings
comments: 0 - views: 24106
This a creamy Portuguese soup that uses spicy chouriço and collard greens with a potato base.
| Preparation time | 15 min |
| Cooking Time | 1 h 15 min |
| Ready In | 1 h 30 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
6 large potatoes, peeled and cubed4 cups low sodium chicken broth1 large spicy chouriço sausage6 cups cold water2 garlic cloves1 large onion, quartered1⁄2 teaspoon salt (to taste)1⁄4 teaspoon black pepper1 tablespoon olive oil1⁄2 teaspoon garlic powder1⁄2 teaspoon paprika1⁄2 teaspoon onion powder6 large kale leaves or 4 -6 cups of shredded collard greens or kale
Get Portuguese ingredients 
Directions
- Remove the hard stalk from the collard greens or kale and set aside. Cut the leaves lengthwise into several strips. Stack the strips then cut into very thin strips.
- In a large deep pot, add the whole sausage, potatoes, collard greens or kale stalks, onion, garlic, water, broth, oil and seasonings. Cook on medium heat until the potatoes are tender.
- Remove the sausage from the broth and cut into thin slices then set aside. Remove the kale stocks, then discard.
- Using an immersion blender, puree the soup until smooth and lump free.
- Add the kale and sausage slices to the soup, and cook on medium until the collard greens or kale is tender. Adjust seasoning if necessary.
Recipe & Photo Credit: Chef Gorete, Food.com
You might also like:
Portuguese Bean & Pasta Soup Recipe
This Portuguese bean and pasta soup recipe (receita de sopa de feijão com massa) makes a very hearty meal.
| Level of Difficulty | Easy |
| Servings | 4 |
Paula's Portuguese Green Pea Stew (Ervilhas Guisadas) Recipe
This Portuguese green pea stew recipe (receita de ervilhas guisadas) is easy and quick to make, it is delicious and makes a great meal for four.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Chouriço Stew Recipe
Authentic stew made with Portuguese chouriço sausage and green beans.
| Level of Difficulty | Easy |
| Servings | 6 |
There are no comments for this recipe.
You might also like:
When you think about the Portuguese dishes and traditional Portuguese food, what comes to mind?
On the video, Angela from Angela Castro - The Olive Branch, shows you how to make the delicious Portuguese cavacas pastry.
This is a list of the top 5 most popular Portuguese appetizer recipes on PortugueseRecipes.ca.