By Eddy − On Wednesday, December 6, 2017, 5 Years ago in Bread Recipes
4 out of 5 with 9 ratings
comments: 2 - views: 22853

Portuguese Bacon & Shrimp Stuffed Bread Recipe

This Portuguese stuffed bread with bacon, mushrooms and shrimp recipe (receita de pão gratinado com bacon, cogumelos e camarão) makes a great entree.
Preparation time 15 min
Cooking Time 40 min
Ready In 55 min
Level of DifficultyEasy
Servings2
Info
This Portuguese stuffed bread with bacon, mushrooms and shrimp recipe (receita de pão gratinado com bacon, cogumelos e camarão) makes a great entree.
Ingredients
1 Alentejo bread (or round homemade bread)1 ripe tomatoMozarella cheese (to taste)1/2 chopped onion1/2 cup of white wine1 bay leafOregano (to taste)Bacon, cut into small pieces (to taste) Fresh mushrooms cut into quarters (to taste)Cooked shrimp kernels (meat) (to taste)
1 Alentejo bread (or round homemade bread)1 ripe tomatoMozarella cheese (to taste)1/2 chopped onion1/2 cup of white wine1 bay leafOregano (to taste)Bacon, cut into small pieces (to taste) Fresh mushrooms cut into quarters (to taste)Cooked shrimp kernels (meat) (to taste)
Get Portuguese ingredients & stuff Get Portuguese ingredients & stuff at Amazon.com
Directions
  1. Open a lid at the top of the bread and remove all the crumb from the inside.
  2. Place the bread in the center of a baking tray and arrange the crumbly bits and the lid around it.
  3. In a pan with a little olive oil, sauté the onion, when it's transparent, add the diced tomatoes cut into cubes and the bay leaf. 
  4. Stir well and combine the mushrooms, bacon and shrimp.
  5. Sprinkle with the white wine and sprinkle with oregano and let it cook until the bacon is cooked.
  6. Check the seasoning and remove from the heat.
  7. Put some mozarella cheese inside the bread at the bottom, and fill the bread with the mixture from the pan.
  8. Top it off with some more mozarella cheese and sprinkle with oregano.
  9. Bake it in the oven at 180°C or 350°F until the cheese is melted.
Recipe & Photo Credit: salpicosbrancos.blogspot.pt *

Please Leave a Comment
You might also like
Portuguese Quick Bread Recipe
Portuguese Quick Bread Recipe

The first time you prepare the dough it takes longer, but if you store some in the refrigerator, it will be very quick after that!

Level of DifficultyEasy
Servings10
Portuguese Linguiça Buns Recipe
Portuguese Linguiça Buns Recipe

These delicious freshly baked Portuguese linguiça buns (pãozinhos de linguiça) only take about 30 minutes to bake.

Level of DifficultyVery Easy
Servings4
Michael's Portuguese Bread Rolls (Papo-Secos) Recipe
Michael's Portuguese Bread Rolls (Papo-Secos) Recipe

Try out this traditional Portuguese bread roll (papo-secos) from Michael Santos. This bread roll is often served alongside dinner and also used as sandwich bread.

Level of DifficultyEasy
Servings12
Comments
Hélder Alexandre
Hélder Alexandre
Concerteza que vou experimentar isto é top
10 Months ago, Monday, October 4, 2021
reply (+1) (-0)
Eddy
Great Helder.
10 Months ago, Monday, October 4, 2021
captcha