Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

Friday, June 18, 2021
This delicious Portuguese coffee pudding recipe (receita de pudim de café) is very easy to make, enjoy.
Preparation time:
15 min
Cooking Time:
50 min
Ready In:
1 h 5 min
Level of Difficulty:

Portuguese Coffee Pudding Recipe

Portuguese Coffee Pudding Recipe

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Posted in: Desserts
Mon, Dec 18, 2017, 03:11
4 out of 5 with 10 ratings
Views: 25349


Caramel:1/2 cup of sugar1 cup of water1 tablespoon of lemon juicePudding:2 and 3/4 cups of milk3 teaspoons of instant coffee7 eggs3/4 cup of sugar1 tablespoon flourPeel from 1 lemon.
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  • This site uses US measurements.



    1. Heat the sugar, water and lemon juice in the pudding form until it turns into a clear caramel.
    2. While still very hot, spread the caramel all over the pudding form.


    1. Preheat oven to 180°C or 350°F.
    2. Stir the milk with the lemon peel and instant coffee and put aside.
    3. Mix the sugar with the flour, add the eggs one by one and beat well.
    4. Then add the milk with the coffee to it and remove the lemon peel.
    5. Pour everything into the pudding form, cover and bake in a water bath for about 40 to 50 minutes.
    6. Allow it to cool before unmolding.
    Recipe & Photo Credit: tentacoesobreamesa.blogspot.pt *


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