Posted on Wednesday, December 20, 2017 in
Seafood Recipes
Portuguese Crab Sauce (Molho de Sapateira)
A delicious Portuguese crab sauce recipe (receita de molho de sapateira) done in no time at all, serve in the shell and enjoy.
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Preparation time | 15 min |
Cooking Time | n/a |
Ready In | 15 min |
Level of Difficulty | Easy |
Servings | 2 |
Ingredients
1 cooked crab1/2 cup of cream cheese3 tablespoons of KetchupSalt (to taste)Pepper (to taste)1 boiled eggPickles (optional)
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Preparation
- In a container place the edible contents from inside the crab shell (undo with a fork).
- Add the finely chopped egg, as well as the remaining ingredients and mix well.
- Check for salt and pepper (to taste).
- Refrigerate before serving and serve in the shell.
Recipe & Photo Credit: ostemperosdaargas.blogspot.pt
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Portuguese Grilled Salmon with Pepper Vinaigrette
This Portuguese grilled salmon with pepper vinaigrette (salmão grelhado com vinagrete de pimentos) recipe is a light and tasty meal that is easy to prepare.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Baked Cod Croquettes
This is a healthier alternative by making delicious Portuguese baked cod croquettes (pastéis de bacalhau no forno) by baking them instead of frying them.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Garlic & Beer Shrimp
This delicious Portuguese garlic and beer shrimp recipe (receita de camarões com cerveja e alho) is easy to make.
Level of Difficulty | Easy |
Servings | 1 |
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