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This delicious Portuguese sauteed shrimp with lemon and garlic recipe (receita de camarão salteado) is very easy and quick to make.
Preparation time:
15 min
Cooking Time:
15 min
Ready In:
30 min
Level of Difficulty:
Very Easy

Portuguese Sauteed Shrimp Recipe - Portuguese Recipes

Portuguese Sauteed Shrimp Recipe

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Posted in: Seafood Recipes
Thu, Jan 18, 2018
4 out of 5 with 2 ratings
Views: 5897


1 lb of medium-sized shrimp6 cloves of garlicJuice of 1 lemon1 large chili pepperSalt (to taste)Olive oil (to taste)Pepper (to taste)Basil (to taste) * Get Portuguese ingredients & stuff Get Portuguese ingredients and other stuff at Amazon.com


  1. Peel the raw shrimp and set aside.
  2. Put some olive oil (to taste) in the bottom of a frying pan and add the garlic cloves and the sliced chili pepper.
  3. Cook until the garlic gets a little brown.
  4. Add the shrimp to the pan and season with salt and pepper.
  5. When the shrimp is almost ready, add a few leaves of basil and the lemon juice.
  6. Serve immediately accompanied with toasted bread with garlic butter.
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