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Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.


Sunday, June 13, 2021
About
This delicious, 4 ingredient, Portuguese camel drool dessert (baba de camelo) is so easy to make.
Info
Preparation time:
1 h 40 min
Cooking Time:
n/a
Ready In:
1 h 40 min
Level of Difficulty:
Very Easy
Servings:
6

Portuguese Camel Drool Dessert Recipe

Portuguese Camel Drool Dessert Recipe

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Posted in: Desserts
Thu, Jan 18, 2018, 15:41
5 out of 5 with 24 ratings
Views: 34564

Ingredients

1 and 1/4 cups of cooked condensed milk4 egg yolks4 egg whites1/2 cup of grated almonds or Maria biscuits
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  • This site uses US measurements.

    Directions

    1. In a bowl, beat the condensed milk with the egg yolks, for 5 minutes.
    2. Beat the egg whites separately and carefully incorporate them into the preparation.
    3. Finally, sprinkle with the grated almonds or Maria Biscuits.
    4. Place it in the refrigerator for at least 1 hour and 30 minutes, or until it is consistent.
    Recipe & Photo Credit: receitas.mimosa.com.pt *


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