Join us Today
Please join now to access all features.
It's Quick, Easy and Free!
Portuguese Fava Beans Stew Recipe
Posted in:
Soup Recipes
Wed, Oct 14, 2015
4 out of 5 with 79 ratings
Ingredients
5 tablespoons olive oil3 large onions, chopped 2 cloves garlic, minced 2 tablespoons red pepper flakes1/4 cup tomato sauce 2 cups hot water 3 tablespoons chopped fresh parsleySalt to taste1/2 teaspoon black pepper2 teaspoons paprika 2 (19 ounce) cans fava beans1 Portuguese sausage (chourico) sliced
Get Portuguese groceries & stuff 
This site uses US measurements.
* Conversion Chart
This site uses US measurements.
* Conversion Chart
Directions
- Heat oil in a large saucepan over medium heat.
- Saute onion and garlic until golden brown.
- Stir in red pepper flakes, tomato sauce, hot water, parsley, salt, pepper, paprika and sausage, let it cook/boil for 10 to 15 minutes, reduce heat and simmer for 30 minutes.
- Gently stir in fava beans.
- Remove from heat and let stand for several minutes to allow flavors to meld.
Photo Credit: Henry Krauzyk, choponionsboilwater.com
Comments
(Leave a comment if you have tried this recipe or have a question.)
Joy Levin - Monday, October 18, 2021, 6 Days ago
Arthur Rebello . is this a bernardo/souza family recipe ?
[reply]
(+0)
(-0)
You might also like
This delicious Portuguese watercress soup recipe (receita de sopa de agrioes) was sent in by Liz...
This recipe for Portuguese vegetarian chili (receita de chili vegetariano) ends up with a very...
This Portuguese rice and beans with linguiça recipe (receita de arroz e feijão com linguiça) is...
