By Eddy − On Thursday, January 25, 2018, 6 years ago in
Seafood Recipes
4 out of 5 with 23 ratings
comments: 2 - views: 47304
| Preparation time | 10 min |
| Cooking Time | 15 min |
| Ready In | 25 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 lb of frozen medium shrimp3 garlic cloves2 piri piri or chili peppers1 lemonButter (to taste)Thyme (to taste)Salt (to taste)Olive oil (to taste)
Get Portuguese ingredients 
Instructions
- Preheat the oven to 150ºC or 300ºF.
- Place the thawed shrimp in an oven safe pyrex dish and drizzle with the juice of the lemon and olive oil (to taste).
- Add the garlic (chopped), butter, thyme, the 2 chilli peppers and season with salt and pepper.
- Bake for 10 to 15 minutes.
Recipe & Photo Credit: moonprincess-celiasesteves.blogspot.pt
You might also like:
Portuguese Barbecued Seafood Platter Recipe
Delicious Portuguese style barbecued seafood platter.
| Level of Difficulty | Easy |
| Servings | 2 |
Portuguese Octopus Rice Recipe
This actual Portuguese octopus recipe varies from restaurant to restaurant, but the recipe below is based on a traditional favorite, blended to enhance the taste of the octopus and the flavor of the sea.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Creamy Cod & Potatoes Recipe
Portuguese creamy cod and potatoes recipe (receita de bacalhau cremoso e batatas), a dish that truly delights our entire family.
| Level of Difficulty | Easy |
| Servings | 4 |
