By Eddy − On Thursday, January 25, 2018, 6 years ago in
Seafood Recipes
4 out of 5 with 23 ratings
comments: 2 - views: 47303
-->
Preparation time | 10 min |
Cooking Time | 15 min |
Ready In | 25 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
1 lb of frozen medium shrimp3 garlic cloves2 piri piri or chili peppers1 lemonButter (to taste)Thyme (to taste)Salt (to taste)Olive oil (to taste)
Get Portuguese ingredients
-->
Instructions
- Preheat the oven to 150ºC or 300ºF.
- Place the thawed shrimp in an oven safe pyrex dish and drizzle with the juice of the lemon and olive oil (to taste).
- Add the garlic (chopped), butter, thyme, the 2 chilli peppers and season with salt and pepper.
- Bake for 10 to 15 minutes.
Recipe & Photo Credit: moonprincess-celiasesteves.blogspot.pt
-->
You might also like:
Portuguese Camarão (Shrimp) à Bras Recipe
Serve this delicious and quick to make Portuguese shrimp with potato sticks (camarão à bras) with a salad.
Level of Difficulty | Very Easy |
Servings | 4 |
Portuguese Grilled Salmon with Pepper Vinaigrette Recipe
This Portuguese grilled salmon with pepper vinaigrette (salmão grelhado com vinagrete de pimentos) recipe is a light and tasty meal that is easy to prepare.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Shellfish Stew Recipe
This Portuguese shellfish stew recipe creates a very rich and flavorful dish.
Level of Difficulty | Easy |
Servings | 3 |
-->