By Eddy − On Tuesday, January 30, 2018, 5 Years ago in Soup Recipes
5 out of 5 with 3 ratings
comments: 0 - views: 9744

Portuguese Bread and Tomato Soup Recipe

This delicious Portuguese bread and tomato soup recipe (receita de sopa de pão e tomate) is a regional dish from Portimão, Portugal.
Preparation time 15 min
Cooking Time 40 min
Ready In 55 min
Level of DifficultyEasy
Servings4
Info
This delicious Portuguese bread and tomato soup recipe (receita de sopa de pão e tomate) is a regional dish from Portimão, Portugal.
Ingredients
1 onion2 cloves of garlic1 kg of tomatoes6 tablespoons of olive oil1 liter of water1 lb bread (one day old)4 eggsSalt (to taste)
1 onion2 cloves of garlic1 kg of tomatoes6 tablespoons of olive oil1 liter of water1 lb bread (one day old)4 eggsSalt (to taste)
Get Portuguese ingredients & stuff Get Portuguese ingredients & stuff at Amazon.com
Directions
  1. Start by peeling the onion and the garlic and then skin the tomatoes, not forgetting to remove the seeds as well.
  2. Chop the above ingredients into small pieces and place them in a pan, add the olive oil and bring to a boil until it thickens a bit.
  3. Add the water to the mixture, season with salt, and let it boil for a few more minutes, then poach the eggs in the soup.
  4. Slice the bread and place it in the serving bowls.
  5. Put the eggs on top of the bread and pour the soup over it.
Recipe & Photo Credit: all-about-portugal.com

Please Leave a Comment
You might also like
Portuguese Beef & Vegetable Stew Recipe
Portuguese Beef & Vegetable Stew Recipe

Serve this tasty Portuguese beef and vegetable stew with chouriço (guisado de carne e legumes com chouriço) with parsley and a few slices of homemade bread.

Level of DifficultyEasy
Servings4
Portuguese Bean Soup with Linguiça Recipe
Portuguese Bean Soup with Linguiça Recipe

This Portuguese bean soup with linguiça sausage (sopa de feijão com linguiça) is very hearty and full of flavor.

Level of DifficultyEasy
Servings6
Portuguese Peas with Poached Eggs Recipe
Portuguese Peas with Poached Eggs Recipe

This Portuguese peas with poached eggs recipe (receita de ervilhas com ovos escalfados) is very easy to prepare and makes a great meal.

Level of DifficultyVery Easy
Servings4
Comments
There are no comments for this recipe.
captcha