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Wednesday, January 19, 2022
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This Azorean caramelized pineapple recipe (receita de ananas caramelizado) is very popular in the Azores islands.
Preparation time:
15 min
Cooking Time:
15 min
Ready In:
30 min
Level of Difficulty:
Very Easy

Azorean Caramelized Pineapple Recipe - Portuguese Recipes

Azorean Caramelized Pineapple Recipe

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Posted in: Snack Recipes
Wed, Jan 31, 2018
4 out of 5 with 6 ratings
Views: 13365


1 whole pineapple, sliced1/2 cup of sugar3 tablespoons of rum1 tablespoon of butterCinnamon powder (to taste) * Get Portuguese ingredients & stuff Get Portuguese ingredients and other stuff at Amazon.com


  1. Melt the butter in a saucepan at low heat.
  2. Add the sliced pineapple and sugar.
  3. Add the rum and let it flambe and stir well.
  4. Once the pineapple reaches a golden color of caramelization, it is done.
  5. Place the pineapple into a serving dish and cover with cinnamon powder (to taste).
Recipe & Photo Credit: easyportugueserecipes.com
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