Posted on Wednesday, January 31, 2018 in
Snack Recipes
Azorean Caramelized Pineapple
This Azorean caramelized pineapple recipe (receita de ananas caramelizado) is very popular in the Azores islands.
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Preparation time | 15 min |
Cooking Time | 15 min |
Ready In | 30 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
1 whole pineapple, sliced1/2 cup of sugar3 tablespoons of rum1 tablespoon of butterCinnamon powder (to taste)
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Preparation
- Melt the butter in a saucepan at low heat.
- Add the sliced pineapple and sugar.
- Add the rum and let it flambe and stir well.
- Once the pineapple reaches a golden color of caramelization, it is done.
- Place the pineapple into a serving dish and cover with cinnamon powder (to taste).
Recipe Credit: easyportugueserecipes.com
Photo Credit: thevintagecook.com
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Delicious Cheese Ham and Olive Patties
These delicious cheese, ham and olive patties (rissois de queijo e fiambre) make the perfect snack.
Level of Difficulty | Easy |
Servings | 4 |
Roasted Chestnuts
How to make roasted chestnuts (castanhas assadas), great snack, enjoy.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Carrot Cupcakes
These Portuguese carrot cupcakes (Queques de cenoura) are delicious, easy and very quick to make.
Level of Difficulty | Easy |
Servings | 6 |
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