A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.
Saturday, September 25, 2021
This simple recipe for Portuguese roasted garlic and thyme potatoes (batatas assadas a murro com alho e tomilho) never fails.
Preparation time:
10 min
Cooking Time:
45 min
Ready In:
55 min
Level of Difficulty:
Very Easy

Portuguese Roasted Garlic Potatoes Recipe - Portuguese Recipes

Portuguese Roasted Garlic Potatoes Recipe

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Posted in: Side Recipes
Tue, Feb 6, 2018, 16:00
4 out of 5 with 27 ratings
Views: 41117


10 medium sized good quality potatoes5 cloves of garlic1 teaspoon of dried thymeCoarse salt (to taste)Olive oil (to taste)
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  • This site uses US measurements.


    1. Cook the potatoes with the peel in salt water.
    2. Once cooked, drain and give them a slight "punch" with the hand.
    3. Put the potatoes in a baking dish, drizzle them with olive oil and season with coarse salt, dry thyme and the garlic (crushed).
    4. Bake at 180ºC or 350ºF until crisp and golden.
    Recipe & Photo Credit: omeutempero.blogspot.pt


    (Leave a comment.)
    Eleanor Lemmer
    Eleanor Lemmer - 2021-09-10 13:32:54
    A delicious and very easy recipe. A favourite at a South African barbecue.

    Great to hear Eleanor.
    2 Weeks ago, Sat, Sep 11, 2021, 17:58:32 (+0) (-0)
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