A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.
Tuesday, September 28, 2021
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This simple recipe for Portuguese roasted garlic and thyme potatoes (batatas assadas a murro com alho e tomilho) never fails.
Info
Preparation time:
10 min
Cooking Time:
45 min
Ready In:
55 min
Level of Difficulty:
Very Easy
Servings:
4
User:

Portuguese Roasted Garlic Potatoes Recipe - Portuguese Recipes

Portuguese Roasted Garlic Potatoes Recipe

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Posted in: Side Recipes
Tue, Feb 6, 2018, 16:00
4 out of 5 with 27 ratings
Views: 41181

Ingredients

10 medium sized good quality potatoes5 cloves of garlic1 teaspoon of dried thymeCoarse salt (to taste)Olive oil (to taste)
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  • This site uses US measurements.

    Directions

    1. Cook the potatoes with the peel in salt water.
    2. Once cooked, drain and give them a slight "punch" with the hand.
    3. Put the potatoes in a baking dish, drizzle them with olive oil and season with coarse salt, dry thyme and the garlic (crushed).
    4. Bake at 180ºC or 350ºF until crisp and golden.
    Recipe & Photo Credit: omeutempero.blogspot.pt

    Comments

    (Leave a comment.)
    Eleanor Lemmer
    Eleanor Lemmer - 2021-09-10 13:32:54
    A delicious and very easy recipe. A favourite at a South African barbecue.

    Eddy
    Great to hear Eleanor.
    2 Weeks ago, Sat, Sep 11, 2021, 17:58:32 (+0) (-0)
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