By Eddy − On Saturday, February 17, 2018, 4 Years ago in Pork Recipes
4 out of 5 with 31 ratings
comments: 0 - views: 23001

Pork Tenderloins with Honey & Mustard Recipe

Serve these delicious pork tenderloins with honey and mustard (lombinhos de porco com mel e mostarda) with cooked vegetables and rice.
Preparation time 15 min
Cooking Time 30 min
Ready In 45 min
Level of DifficultyEasy
Servings4
Info
Serve these delicious pork tenderloins with honey and mustard (lombinhos de porco com mel e mostarda) with cooked vegetables and rice.
Ingredients
2 pork tenderloins, cleaned of fat2 tablespoons of honey4 tablespoons of Dijon mustard2 tablespoons of fresh rosemary, chopped2 bay leavesOlive oil (to taste)Salt (to taste)Ground black pepper (to taste)White wine (to taste)
2 pork tenderloins, cleaned of fat2 tablespoons of honey4 tablespoons of Dijon mustard2 tablespoons of fresh rosemary, chopped2 bay leavesOlive oil (to taste)Salt (to taste)Ground black pepper (to taste)White wine (to taste)
* Get Portuguese ingredients & stuff Get Portuguese ingredients and other stuff at Amazon.com
Directions
  1. Season the tenderloins with salt and pepper and put aside.
  2. In a baking dish, mix the honey well with the mustard and rosemary and rub it all over the meat.
  3. Drizzle with the olive oil and a little white wine (to taste), add the bay leaves and let it sit.
  4. Preheat the oven to 200ºC or 400ºF.
  5. Bake the tenderloins in the oven for about 30 minutes, and periodically pour some of the sauce at the bottom of the pan over it.
  6. Once you turn off the oven, leave it in the oven for 5 to 7 minutes before slicing it.
  7. Arrange the slices of meat on a platter, with the sauce on the side.
  8. Serve with cooked vegetables and rice.
Recipe & Photo Credit: elvirabistrot.blogspot.pt
Like this Recipe? Leave a comment!
You might also like
Portuguese Pork Tenderloin with Beer Recipe
Portuguese Pork Tenderloin with Beer Recipe

This Portuguese pork tenderloin with beer recipe (receita de lombinhos de porco com cerveja) is easy to prepare and makes a great meal.

Level of DifficultyVery Easy
Servings4
Portuguese Pork Tenderloin  Recipe
Portuguese Pork Tenderloin Recipe

Serve this Portuguese pork tenderloin with some Portuguese roasted potatoes and cooked vegetables.

Level of DifficultyEasy
Servings6
Portuguese Fried Eggs with Chouriço and Fries Recipe
Portuguese Fried Eggs with Chouriço and Fries Recipe

How to make Portuguese fried eggs with chouriço and fries.

Level of DifficultyEasy
Servings2
Comments
There are no comments for this recipe.
captcha