By Eddy − On Tuesday, February 27, 2018, 6 years ago in
Cake Recipes
3 out of 5 with 22 ratings
comments: 2 - views: 13389
| Preparation time | 15 min |
| Cooking Time | 40 min |
| Ready In | 55 min |
| Level of Difficulty | Very Easy |
| Servings | 8 |
Ingredients
1 egg2 cups of flour1 and ¼ cup of sugar3/4 cup of milk1 tablespoon of melted butter1 teaspoon of baking powder1 teaspoon of vanilla extractButter to grease panFlour for sprinkling
Get Portuguese ingredients 
Instructions
- Preheat the oven to 180°C or 350°F.
- Beat the egg very well and then add the sugar, stir well and add the milk slowly, stirring constantly.
- Add the melted butter and continue stirring.
- You can now add the flour slowly, along with the baking powder.
- Add the vanilla extract and beat the batter for a few minutes.
- Grease a cake pan with the butter and sprinkle with the flour.
- Pour the batter into the cake pan and bake until golden brown.
- Test with a toothpick before taking it out to make sure it's done.
Recipe & Photo Credit: docesdamoranguita.blogspot.pt *
Duarte
My mother used to make a cake for my late father's birthday. It took flour, sugar and about 6 eggs, and not much else. Does anyone know what this cakes name is and what the real recipe is?
1 year ago, Friday, July 1, 2022
Antoinette
So what type of cake is this? I'm actually looking for a recipe for a for a sponge cake
1 year ago, Friday, July 1, 2022