By Eddy − On Sunday, March 11, 2018, 6 years ago in Cake Recipes
3 out of 5 with 95 ratings
comments: -1 - views: 38030

Portuguese Mango Cake Recipe

Portuguese Mango Cake Recipe

Learn how to make this delicious Portuguese mango cake (bolo de manga), it's easy to make at anytime.

Preparation time 10 min
Cooking Time 45 min
Ready In 55 min
Level of DifficultyEasy
Servings8

Ingredients

1 large mango, cut into pieces1/2 cup of milk2 tablespoons oil5 eggs2 cups sugar2 cups of flour1 tablespoon baking powder
1 large mango, cut into pieces1/2 cup of milk2 tablespoons oil5 eggs2 cups sugar2 cups of flour1 tablespoon baking powder
Get Portuguese ingredients

Directions

  1. Beat the mango, milk, oil and eggs in the blender.
  2. Transfer to a bowl and add the sugar, flour, baking powder and stir well.
  3. Pour the mixture into a greased and sprinkled with flour pan and bake in a preheated oven at 180°C or 350°F for about 45 minutes.
  4. Unmold and serve with mango slices.
Recipe & Photo Credit: cantinhodaedilia.blogspot.pt *

There are no comments for this recipe.
captcha

You might also like:

On June 10th, Portugal commemorates the death of Luís de Camões in 1580. Camões wrote the Lusiads, Portugal's national epic celebrating the country's achievements.
These top 5 most popular Portuguese drink recipes on PortugueseRecipes.ca are rated by amount of views.
On this video watch Nancy step by step on how to make this delicious banana chocolate chip loaf.
Alheira is a type of Portuguese sausage, made with meats (usually pork, veal, duck, chicken, quail or rabbit) and bread.
People who eat more vegetables and fruits as part of an overall healthy diet are likely to have a reduced risk of some chronic diseases.
On this video, Michael Santos shows you step by step how to make Portuguese seafood rice (arroz de marisco).