By Edu Costa − On Sunday, March 11, 2018, 5 years ago in Cake Recipes
3 out of 5 with 95 ratings
comments: -1 - views: 37111

Portuguese Mango Cake Recipe

Portuguese Mango Cake Recipe

Learn how to make this delicious Portuguese mango cake (bolo de manga), it's easy to make at anytime.

Preparation time 10 min
Cooking Time 45 min
Ready In 55 min
Level of DifficultyEasy
Servings8

Ingredients

1 large mango, cut into pieces1/2 cup of milk2 tablespoons oil5 eggs2 cups sugar2 cups of flour1 tablespoon baking powder
1 large mango, cut into pieces1/2 cup of milk2 tablespoons oil5 eggs2 cups sugar2 cups of flour1 tablespoon baking powder
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Directions

  1. Beat the mango, milk, oil and eggs in the blender.
  2. Transfer to a bowl and add the sugar, flour, baking powder and stir well.
  3. Pour the mixture into a greased and sprinkled with flour pan and bake in a preheated oven at 180°C or 350°F for about 45 minutes.
  4. Unmold and serve with mango slices.
Recipe & Photo Credit: cantinhodaedilia.blogspot.pt *


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