Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

Sunday, June 13, 2021
Learn how to make this delicious Portuguese mango cake (bolo de manga), it's easy to make at anytime.
Preparation time:
10 min
Cooking Time:
45 min
Ready In:
55 min
Level of Difficulty:

Portuguese Mango Cake Recipe

Portuguese Mango Cake Recipe

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Posted in: Cakes / Cheesecakes
Sun, Mar 11, 2018, 11:57
3 out of 5 with 80 ratings
Views: 26185


1 large mango, cut into pieces1/2 cup of milk2 tablespoons oil5 eggs2 cups sugar2 cups of flour1 tablespoon baking powder
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  • This site uses US measurements.


    1. Beat the mango, milk, oil and eggs in the blender.
    2. Transfer to a bowl and add the sugar, flour, baking powder and stir well.
    3. Pour the mixture into a greased and sprinkled with flour pan and bake in a preheated oven at 180°C or 350°F for about 45 minutes.
    4. Unmold and serve with mango slices.
    Recipe & Photo Credit: cantinhodaedilia.blogspot.pt *


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