By Eddy − On Sunday, March 11, 2018, 6 years ago in
Cake Recipes
3 out of 5 with 95 ratings
comments: -1 - views: 38266
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Preparation time | 10 min |
Cooking Time | 45 min |
Ready In | 55 min |
Level of Difficulty | Easy |
Servings | 8 |
Ingredients
1 large mango, cut into pieces1/2 cup of milk2 tablespoons oil5 eggs2 cups sugar2 cups of flour1 tablespoon baking powder
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Preparation
- Beat the mango, milk, oil and eggs in the blender.
- Transfer to a bowl and add the sugar, flour, baking powder and stir well.
- Pour the mixture into a greased and sprinkled with flour pan and bake in a preheated oven at 180°C or 350°F for about 45 minutes.
- Unmold and serve with mango slices.
Recipe & Photo Credit: cantinhodaedilia.blogspot.pt *
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