A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.
Portuguese Mom's Cod Fritters Recipe
4 out of 5 with 58 ratings
1 big cod piece, shredded1/4 chopped red pepper1 small chopped onion2 chopped chivesChopped parsley (to taste)2 eggs1/2 beer1/2 cup of flourGround white pepper (to taste)Salt (to taste)Oil (to taste)
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- Beat the eggs well with beer and salt.
- Add the remaining ingredients, leaving the flour until the end.
- Mix everything well and fry in plenty of hot oil.
- Drain on absorbent paper when they are fried and serve.
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