
Portuguese Pudding for Easter Recipe
Posted in:
Desserts
Wed, Mar 14, 2018
5 out of 5 with 6 ratings
Views: 25820 - Comments 2
This simple to make Portuguese pudding for Easter recipe (receita de pudim para a páscoa) makes a delicious Easter dessert.
Preparation time | 10 min |
Cooking Time | 30 min |
Ready In | 40 min |
Level of Difficulty | Very Easy |
Servings | 8 |
Ingredients
6 eggs1 1/2 cups of sweetened condensed milk1 1/2 cups of milkLiquid caramelMint to garnish
Get Portuguese ingredients

Directions
- In a bowl mix the eggs well with the two milks.
- Spread caramel all over the inside of pudding form and pour the milk mixture into the form.
- Bake in a water bath at 180°C or 350°F for about 30 to 40 minutes.
- Unmold after it's cold and let the caramel run down over the pudding.
- Garnish with mint leaves.
Recipe & Photo Credit: avidanoparaiso.com *