Portuguese Pudding for Easter Recipe
Posted in:
Desserts
Wed, Mar 14, 2018
5 out of 5 with 6 ratings
Views: 25820 - Comments 2
This simple to make Portuguese pudding for Easter recipe (receita de pudim para a páscoa) makes a delicious Easter dessert.
| Preparation time | 10 min |
| Cooking Time | 30 min |
| Ready In | 40 min |
| Level of Difficulty | Very Easy |
| Servings | 8 |
Ingredients
6 eggs1 1/2 cups of sweetened condensed milk1 1/2 cups of milkLiquid caramelMint to garnish
Get Portuguese ingredients 
Directions
- In a bowl mix the eggs well with the two milks.
- Spread caramel all over the inside of pudding form and pour the milk mixture into the form.
- Bake in a water bath at 180°C or 350°F for about 30 to 40 minutes.
- Unmold after it's cold and let the caramel run down over the pudding.
- Garnish with mint leaves.
Recipe & Photo Credit: avidanoparaiso.com *
|
EddyMember since Oct 1, 2015 Location: n/a |
You might also like
Portuguese drunk pears (peras bebedas) are cooked in a syrup with sugar, spices and in this case,...
This Portuguese lemon pudding recipe (receita de pudim de limão) is delicious and very simple to make.
Learn how to make this easy and delicious Portuguese apple marmalade dessert (marmelada de maçã),...
Mary Cordeiro - 2 Months ago
What condensed milk do you suggest Eagle or Carnation? Thanks
[reply]
(+1)
(-0)
Eddy
What ever you have available to you Mary should do.
2 Months ago
(+1)
(-0)
