4 out of 5 with 39 ratings
comments: 2 - views: 37149

This Portuguese bean tart (pie) recipe (receita de tarte de feijão) makes an incredibly delicious dessert.
Preparation time | 15 min |
Cooking Time | 30 min |
Ready In | 45 min |
Level of Difficulty | Easy |
Servings | 6 |
Ingredients
3/4 cup of white bean puree1 and 1/2 cups of grated almonds2 eggs7 egg yolks2 cups of sugar1 tablespoon of butter1/2 cup of waterPuff pastry (enough to cover a pie pan)
Get Portuguese ingredients

Directions
- In a bowl, mix the almonds, eggs and yolks with the softened butter and beat well.
- Add the bean puree to the prepared eggs and almonds and mix well.
- In a pot, heat the sugar with the water until it gets very hot but not to a boiling point and pour it slowly into the cream while mixing without stopping.
- Cover the bottom and sides of the pie pan with the puff pastry and pour the cream into it.
- Bake at 180°C or 350°F degrees until it firm but while it is still moist, use a toothpick, if it comes out clean but slight humid its perfect (about 30 minutes).
Recipe & Photo Credit: vamospamesa.blogspot.pt *
You might also like:
Portuguese Rice Pudding Recipe
This Portuguese rice pudding recipe (receita de arroz doce) is very popular and makes an amazing dessert.
Level of Difficulty | Easy |
Servings | 6 |
Portuguese Maria Biscuit & Coffee Tart Recipe
This delicious, no baking needed Portuguese Maria biscuits and coffee tart (tarte de bolacha maria e café) makes a great dessert.
Level of Difficulty | Easy |
Servings | 6 |
Roasted Pineapple with Cinnamon Recipe
This delicious roasted pineapple with cinnamon recipe (receita de ananás assado no forno com canela) is so easy to make, it has great presentation and makes a healthy dessert.
Level of Difficulty | Very Easy |
Servings | 4 |

Geninha Findlay
Eddy all your recepies are wonderful and thank you so much for keep reminding us of how wonderful our Porruguese cuisine is.❤
Bless you and your family always.
Take good care.
1 year ago, Friday, July 15, 2022