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A collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

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Great Portuguese beans with bacon recipe (receita de feijoada com bacon), serve with a starry egg on top.
Info
Portuguese Beans with Bacon Recipe
Preparation time:
Cooking Time:
Ready In:
Level of Difficulty:
Easy
Servings:
4
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Portuguese Beans with Bacon Recipe

Portuguese Beans with Bacon Recipe

Posted in: Soups / Stews
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5 out of 5 with 3 ratings
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Ingredients

1/4 lb of bacon1 large can of butter beans1 large chopped onion1/2 cup of tomato pulp2 teaspoons of piripiri sauceOlive oil (to taste)Salt (to taste)

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US cup measurements are used on this site.

Directions

  1. In a pan, cook the onion and the bacon in cubes with the olive oil for about 3 to 4 minutes, stirring.
  2. Add the tomato pulp and let it boil.
  3. Add the can of beans, piri piri sauce, season with salt and let it boil.
  4. Serve each person with a starry egg on top.
Recipe & Photo Credit: sitiodasdelicias.blogspot.pt

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