Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

Friday, June 18, 2021
This Portuguese moist milk cake recipe (receita de bolo de leite húmido) is very simple to make and is delicious.
Preparation time:
20 min
Cooking Time:
35 min
Ready In:
55 min
Level of Difficulty:
Very Easy

Portuguese Moist Milk Cake Recipe

Portuguese Moist Milk Cake Recipe

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Posted in: Cakes / Cheesecakes
Mon, Mar 26, 2018, 20:29
4 out of 5 with 18 ratings
Views: 9679


4 eggs2 cups of milk2 cups of sugar2 cups of flour3 tablespoons of margarine, melted1 teaspoon of baking powder
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  • This site uses US measurements.


    1. In a bowl put the eggs and the sugar and beat until it's whitish.
    2. Then add melted margarine, the flour, the milk and stir everything very well.
    3. Put the dough in a greased cake form greased with margarine and sprinkled with flour and bake at 180ºC or 350ºF for 35 minutes.
    4. Leave the cake in the oven, after turning it off, for about 10 to 15 minutes.
    5. Let it cool and unmold.
    Recipe & Photo Credit: cocktaildereceitas.blogspot.pt *


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