4 out of 5 with 18 ratings
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This Portuguese moist milk cake recipe (receita de bolo de leite húmido) is very simple to make and is delicious.
Preparation time | 20 min |
Cooking Time | 35 min |
Ready In | 55 min |
Level of Difficulty | Very Easy |
Servings | 8 |
Ingredients
4 eggs2 cups of milk2 cups of sugar2 cups of flour3 tablespoons of margarine, melted1 teaspoon of baking powder
Get Portuguese ingredients

Directions
- In a bowl put the eggs and the sugar and beat until it's whitish.
- Then add melted margarine, the flour, the milk and stir everything very well.
- Put the dough in a greased cake form greased with margarine and sprinkled with flour and bake at 180ºC or 350ºF for 35 minutes.
- Leave the cake in the oven, after turning it off, for about 10 to 15 minutes.
- Let it cool and unmold.
Recipe & Photo Credit: cocktaildereceitas.blogspot.pt *
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