By Eduardo − On Tuesday, April 3, 2018, 4 years ago in Chicken Recipes
5 out of 5 with 4 ratings
comments: 0 - views: 9479

Portuguese Chicken Thighs with Thyme Recipe

Portuguese Chicken Thighs with Thyme Recipe

Serve these delicious Portuguese chicken thighs with thyme (coxinhas de frango com tomilho) with a creamy white rice.
Preparation time 10 min
Cooking Time 40 min
Ready In 50 min
Level of DifficultyVery Easy
Servings3

Ingredients

6 chicken thighs3 cloves garlicOlive oil (to taste)Salt (to taste)Black pepper (to taste)3 teaspoons dried thyme1/2 cup of white wineSunflower oil (to taste)
6 chicken thighs3 cloves garlicOlive oil (to taste)Salt (to taste)Black pepper (to taste)3 teaspoons dried thyme1/2 cup of white wineSunflower oil (to taste)
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Directions

  1. Season the chicken thighs with salt, freshly ground black pepper, the chopped garlic and thyme.
  2. Arrange in a baking dish and drizzle with olive oil and a little sunflower oil.
  3. Add the white wine and bake at 180ºC or 350ºF for 40 minutes.
Recipe & Photo Credit: bemecuisine.com

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