By Eddy − On Saturday, April 7, 2018, 6 years ago in
Dessert Recipes
4 out of 5 with 15 ratings
comments: 2 - views: 22528
| Preparation time | 10 min |
| Cooking Time | 30 min |
| Ready In | 40 min |
| Level of Difficulty | Very Easy |
| Servings | 8 |
Ingredients
1 roll of puff pastry7 eggs1 small can of condensed milk (10 oz)1 cup of grated coconutCoconut or powdered sugar to decorate
Get Portuguese ingredients 
Instructions
- Spread the pastry in a pie pan, prick all over with a fork and set aside.
- Beat the whole eggs well, add the condensed milk and finally the coconut mixing it well.
- Place this in the pie pan and bake at 180ºC or 350ºF in a preheated oven for about 30 minutes.
- When it's golden brown, remove from the oven, let it cool and decorate with coconut or powdered sugar.
Recipe & Photo Credit: celianacozinha.blogspot.pt *
You might also like:
Baked Pineapple with Cinnamon Recipe
Serve this delicious and refreshing baked pineapple with cinnamon (ananás assado com canela) with a scoop of ice cream.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Portuguese Leite Creme Recipe
This absolutely delicious recipe for Portuguese leite creme takes less than 30 minutes to make.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Portuguese Pudding Recipe
This delicious Portuguese pudding recipe (pudim da avózinha) is the best pudding you will ever eat.
| Level of Difficulty | Easy |
| Servings | 6 |
