Posted on in Dessert Recipes

Tasty Coconut Tart (Tarte de Coco) Recipe

This coconut and condensed milk tart (tarte de coco saborosa), tastes great and has great texture.
4 out of 5 with 15 ratings
Views: 25874

Preparation time 10 min
Cooking Time 30 min
Ready In 40 min
Level of DifficultyVery Easy
Servings8

Ingredients

1 roll of puff pastry7 eggs1 small can of condensed milk (10 oz)1 cup of grated coconutCoconut or powdered sugar to decorate Get Portuguese ingredients

Preparation

  1. Spread the pastry in a pie pan, prick all over with a fork and set aside.
  2. Beat the whole eggs well, add the condensed milk and finally the coconut mixing it well. 
  3. Place this in the pie pan and bake at 180ºC or 350ºF in a preheated oven for about 30 minutes.
  4. When it's golden brown, remove from the oven, let it cool and decorate with coconut or powdered sugar.

Recipe & Photo Credit: celianacozinha.blogspot.pt

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Comments
Thomas Starbuck
Thomas Starbuck
Made this recipe for my Birthday. My Boss is Portuguese and loved it. Thank you....
3 Years ago, Wednesday, October 27, 2021
reply
Port
Great to hear Thomas.
3 Years ago, Wednesday, October 27, 2021
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