A collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.
Portuguese Rosé Sangria Drink Recipe
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1 cup of strawberries, washed and cut into quarters1 nectarine, washed and cut into cubes2 small limes, washed and cut into quarters1/2 cup of mango vodka3/4 liter of rosé wine, cold1/2 liter of 7 Up, coldSugar (to taste)
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- In a large pitcher, put the fruit, some sugar (to taste) and vodka, stir well and place it in the refrigerator for about an hour.
- Add the remaining ingredients, mix everything together and adjust the sugar if necessary (to taste).
- Serve ice cold.
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