Portuguese Lemon Tart Recipe

Preparation time	10 min
Cooking Time	40 min
Ready In	50 min
Level of Difficulty	Very Easy
Servings	6

Info

This Portuguese lemon tart recipe (receita de tarte de limão) is very, very easy to make and tastes incredible.

Ingredients

3 eggs1 cup of sugar1/4 cup of margarine1 and 1/4 cups of flour2 cups of milkZest from 1 lemonPowered sugar (to taste), to garnishCinnamon powder (to taste), to garnishLemon slices (to taste), to garnish

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Directions

Put the eggs, sugar, margarine, flour, milk and lemon zest in a blender and mix everything well.
When you get a homogeneous batter, place it in a greased with butter and sprinkled with flour pie pan.
Bake in a preheated oven at 170ºC or 340ºF until golden brown (about 40 minutes) or to taste.
Once cold, unmold and sprinkle with the powdered sugar and cinnamon powder and decorate with the lemon slices.

Recipe & Photo Credit: cardapiodesabores.blogspot.pt *

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Eddy

Member since Thursday, October 1, 2015, 7 Years ago Location: n/a

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