By Eddy − On Saturday, April 21, 2018, 4 Years ago in Cake Recipes
4 out of 5 with 22 ratings
comments: 0 - views: 18698

Portuguese Lemon Tart Recipe

This Portuguese lemon tart recipe (receita de tarte de limão) is very, very easy to make and tastes incredible.
Preparation time 10 min
Cooking Time 40 min
Ready In 50 min
Level of DifficultyVery Easy
Servings6
Info
This Portuguese lemon tart recipe (receita de tarte de limão) is very, very easy to make and tastes incredible.
Ingredients
3 eggs1 cup of sugar1/4 cup of margarine1 and 1/4 cups of flour2 cups of milkZest from 1 lemonPowered sugar (to taste), to garnishCinnamon powder (to taste), to garnishLemon slices (to taste), to garnish
3 eggs1 cup of sugar1/4 cup of margarine1 and 1/4 cups of flour2 cups of milkZest from 1 lemonPowered sugar (to taste), to garnishCinnamon powder (to taste), to garnishLemon slices (to taste), to garnish
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Directions
  1. Put the eggs, sugar, margarine, flour, milk and lemon zest in a blender and mix everything well. 
  2. When you get a homogeneous batter, place it in a greased with butter and sprinkled with flour pie pan.
  3. Bake in a preheated oven at 170ºC or 340ºF until golden brown (about 40 minutes)  or to taste.
  4. Once cold, unmold and sprinkle with the powdered sugar and cinnamon powder and  decorate with the lemon slices.
Recipe & Photo Credit: cardapiodesabores.blogspot.pt *

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