4 out of 5 with 14 ratings
comments: 0 - views: 17924
This Portuguese double chocolate cake (bolo de chocolate) is amazing and makes a great snack or dessert.
| Preparation time | 10 min |
| Cooking Time | 45 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
6 eggs, whites and yolks seperated2 cups of sugar2 cups of flour1 tablespoon of baking powder1 cup of oil1 tablespoon of vinegar1 cup of boiling water½ cup of chocolate chips½ cup of cocoa powder
Get Portuguese ingredients 
Directions
- Beat the egg yolks with the sugar well, mix in the oil and beat some more.
- Add the baking powder, cocoa powder and flour, whisking, alternately adding the flour and the cup of boiling water.
- If the batter begins to get too thick, beat well with a wooden spoon, add the 1 tablespoon of vinegar and mix well.
- Lastly, add the beaten egg whites and the half cup of chocolate chips and mix gently.
- Pour the batter into a cake pan greased with butter and sprinkled with flour.
- Bake at 180ºC or 350ºF for about 45 minutes.
Recipe & Photo Credit: receitasdobardaosedamininha.blogspot.pt *
You might also like:
Simple Vanilla Cake Recipe
This delicious simple vanilla cake recipe (receita de bolo simples de baunilha), doesn't get any easier to make.
| Level of Difficulty | Very Easy |
| Servings | 8 |
Portuguese Orange Mug Cake Recipe
This Portuguese orange mug cake recipe makes a beautiful and delicious moist mug cake.
| Level of Difficulty | Easy |
| Servings | 2 |
Portuguese Peanut Tart Recipe
If you are a peanut lover, make sure you try this delicious Portuguese peanut tart (tarte de amendoim).
| Level of Difficulty | Very Easy |
| Servings | 6 |
There are no comments for this recipe.