About

This Portuguese coffee flan (pudding) recipe (receita de pudim flan de cafe) is very easy to prepare and delicious.

Info

Preparation time:

10 min

Cooking Time:

40 min

Ready In:

50 min

Level of Difficulty:

Very Easy

Servings:

User:

Portuguese Coffee Flan (Pudding) Recipe

Fri, Apr 27, 2018, 21:12

4 out of 5 with 14 ratings

Ingredients

1 cup of sugar3 cups of milk9 egg yolks3 egg whites1 teaspoon of cornstarch6 tablespoons of freshly brewed espresso coffeeLiquid caramel

This site uses US measurements.

Spread the liquid caramel all over the pudding form and set aside.
In a bowl, mix the egg yolks, whites and the sugar and beat well.
Add the cornstarch, the milk (cold), the coffee and beat well.
Pour into the form and bake in a water bath at 180°C or 350°F for about 30 to 40 minutes after it boils.
Remove from the oven, let it cool and place in the refrigerator.
Serve cool.

Recipe & Photo Credit: docesdamoranguita.blogspot.pt *

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