By Eddy − On Wednesday, May 2, 2018, 4 Years ago in
Cookie Recipes
3 out of 5 with 14 ratings
comments: 0 - views: 10794
Info
These Portuguese olive oil, cinnamon and lemon cookies (biscoitos de azeite, canela e limão) are incredible and very easy to make.
-->
Ingredients
1/2 cup of olive oil2 and 3/4 cups of flour1/2 cup plus 2 tbsp of sugar1 teaspoon of baking soda1 teaspoon of ground cinnamon2 medium eggsZest of 1 lemon1 egg yolk, for brushing
Get Portuguese ingredients & stuff 
Directions
- Preheat oven to 180ºC or 350ºF.
- Line a tray with parchment paper.
- Put all the ingredients in a bowl and knead until well mixed.
- Shape the dough into small balls and place them on the lined tray.
- Brush with the egg yolk.
- Bake for about 20 minutes.
Recipe & Photo Credit: mesacorrida.com
Please Leave a Comment
-->
You might also like
Gorete's Portuguese Spikes of Corn Cookies Recipe
Gorete's Portuguese spikes of corn cookies (espigas de milho) have a delicious tender crunch corn flavor to it and stay fresh for a long time.
Level of Difficulty | Easy |
Servings | 8 |
Gorete's Crisp & Chewy Molasses Cookies Recipe
These crisp and chewy molasses cookies won't last long, they're absolutely delicious and make a great snack.
Level of Difficulty | Easy |
Servings | 8 |
Portuguese Christmas Biscuits Recipe
These Portuguese Christmas biscuits are easy and simple to make and are perfect for the holidays, give them a try.
Level of Difficulty | Easy |
Servings | 8 |
Comments
There are no comments for this recipe.