Portuguese Olive Oil & Lemon Cookies Recipe

About

These Portuguese olive oil, cinnamon and lemon cookies (biscoitos de azeite, canela e limão) are incredible and very easy to make.

Info

Preparation time:

15 min

Cooking Time:

20 min

Ready In:

35 min

Level of Difficulty:

Very Easy

Servings:

Posted by:

Edu

Portuguese Olive Oil & Lemon Cookies Recipe

Posted in: Cookies

May 2, 2018

3 out of 5 with 8 ratings

Ingredients

1/2 cup of olive oil2 and 3/4 cups of flour1/2 cup plus 2 tbsp of sugar1 teaspoon of baking soda1 teaspoon of ground cinnamon2 medium eggsZest of 1 lemon1 egg yolk, for brushing Get Portuguese food & ingredients
This site uses US measurements.

Directions

Preheat oven to 180ºC or 350ºF.
Line a tray with parchment paper.
Put all the ingredients in a bowl and knead until well mixed.
Shape the dough into small balls and place them on the lined tray.
Brush with the egg yolk.
Bake for about 20 minutes.

Recipe & Photo Credit: mesacorrida.com *

Comments

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