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Thursday, September 16, 2021
This delicious Portuguese passion fruit mousse recipe (receita de mousse de maracujá) makes an incredible dessert in just 15 minutes.
Preparation time:
15 min
Cooking Time:
Ready In:
15 min
Level of Difficulty:
Very Easy

Portuguese Passion Fruit Mousse Recipe - Portuguese Recipes

Portuguese Passion Fruit Mousse Recipe

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Posted in: Dessert Recipes
Thu, May 10, 2018, 15:19
3 out of 5 with 59 ratings
Views: 43089


5 passion fruit3/4 cup of heavy cream (35% whipping cream)1 can (1 and ¼ cups) of condensed milk
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  • This site uses US measurements.


    1. Put the cream in a bowl and beat with the mixer until firm, add the condensed milk and mix well.
    2. Wash the passion fruit well and cut in half, avoid losing the juice.
    3. Add the passion fruit juice to the cream preparation and mix well.
    4. Distribute the cream by 4 cups and place the passion fruit pulp on top of each cup.
    5. Serve cold.
    Recipe & Photo Credit: receitasdeportugal.com *


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