A collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

This delicious Portuguese passion fruit mousse recipe (receita de mousse de maracujá) makes an incredible dessert in just 15 minutes.
Portuguese Passion Fruit Mousse Recipe
Preparation time:
Cooking Time:
Ready In:
Level of Difficulty:
Very Easy
Posted by:

Portuguese Passion Fruit Mousse Recipe

Portuguese Passion Fruit Mousse Recipe

Posted in: Desserts
star star star star star
3 out of 5 with 33 ratings
Views 25696


5 passion fruit3/4 cup of heavy cream (35% whipping cream)1 can (1 and ¼ cups) of condensed milk

Get Portuguese ingredients & more Get Portuguese ingredients and other stuff at Amazon.com
US cup measurements are used on this site.


  1. Put the cream in a bowl and beat with the mixer until firm, add the condensed milk and mix well.
  2. Wash the passion fruit well and cut in half, avoid losing the juice.
  3. Add the passion fruit juice to the cream preparation and mix well.
  4. Distribute the cream by 4 cups and place the passion fruit pulp on top of each cup.
  5. Serve cold.
Recipe & Photo Credit: receitasdeportugal.com *

Click here to join our Facebook group!


You might also like
Portuguese Pineapple Pudding Recipe
Once you start eating this Portuguese pineapple pudding (pudim de ananás), you won't be able to stop.
Portuguese Coconut Pudding Recipe
This Portuguese coconut pudding from Angola is a rich, tasting dessert made principally from eggs and coconut.
Portuguese Almond Cake Recipe
How to make Portuguese almond cake.