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A collection of popular Portuguese food recipes from mainland Portugal, the Azores and Madeira.
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This delicious Portuguese passion fruit mousse recipe (receita de mousse de maracujá) makes an incredible dessert in just 15 minutes.
Info
Preparation time:
15 min
Cooking Time:
n/a
Ready In:
15 min
Level of Difficulty:
Very Easy
Servings:
4


This delicious Portuguese passion fruit mousse recipe (receita de mousse de maracujá) makes an incredible dessert in just 15 minutes.

Portuguese Passion Fruit Mousse Recipe

Posted in: Desserts
Thu, May 10, 2018, 08:19, 2 Weeks ago
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5 out of 5 with 1 ratings
Views: 1171

Ingredients

5 passion fruit¾ cup of heavy cream1 can (1 and ¼ cups) of condensed milk

Directions

  1. Put the cream in a bowl and beat with the mixer until firm, add the condensed milk and mix well.
  2. Wash the passion fruit well and cut in half, avoid losing the juice.
  3. Add the passion fruit juice to the cream preparation and mix well.
  4. Distribute the cream by 4 cups and place the passion fruit pulp on top of each cup.
  5. Serve cold.
Recipe & Photo Credit: receitasdeportugal.com

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