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These baked vegetable omelettes (omeletes de vegetais no forno) are so easy to make and they are great for breakfast.
Info
Preparation time:
10 min
Cooking Time:
20 min
Ready In:
30 min
Level of Difficulty:
Very Easy
Servings:
6
User:

Baked Vegetable Omelettes Recipe - Portuguese Recipes

Baked Vegetable Omelettes Recipe

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Posted in: Breakfast Recipes
Mon, Jul 2, 2018
4 out of 5 with 3 ratings
Views: 7761

Ingredients

6 eggs1 cup of chopped broccoli1/2 cup of cooked peas1/4 cup of cooked corn1 tomato, minced and without seeds1 and 1/2 oz of cooked or roasted chicken, cut to pieces3 slices of chicken ham, cut to piecesFresh chives (to taste)Salt and pepper (to taste) * Get Portuguese ingredients & stuff Get Portuguese ingredients and other stuff at Amazon.com

Directions

  1. Preheat oven to 180°C or 350°F.
  2. Beat the eggs with all the ingredients.
  3. Grease the cups on a muffin tray (with atleast 6 cups on it) with olive oil and fill them evenly.
  4. Bake for about 20 minutes or until done.
Recipe & Photo Credit: novelodearte.blogspot.com
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