This amazing cream and caramel dessert recipe (sobremesa de natas e caramelo) is very easy to prepare.
2 packs of instant pudding (flavor of choice)1 cup of 35% whipping creamCaramel (to taste)Sugar (to taste)Get Portuguese ingredients & stuff
- First make the pudding, following the instructions on the pudding packs.
- Once done, place it in a large dessert bowl or individual serving cups.
- Beat the cream until firm and add a few spoons of fine sugar (to taste).
- Place a layer of the cream over the pudding and decorate it with liquid caramel.
- Place it in the refrigerator until ready to serve.
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