Posted on Sunday, July 29, 2018 in
Seafood Recipes
Baked Cod with Olive Oil
Try this delcicious baked cod with olive oil and corn bread (bacalhau com azeite e broa) and you will cry for more.
Share this Recipe:
| Preparation time | 10 min |
| Cooking Time | 40 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 1 |
Ingredients
1 cod loinSpinach (to taste)Potatoes (to taste)Corn bread (to taste)Garlic powder (to taste)Olive oil (to taste)Salt (to taste)Pepper (to taste)
Get Portuguese ingredients 
Preparation
- Cook the spinach in salted water, drain and season with pepper.
- Lightly cook the codfish and potatoes in water.
- In a bowl add some crumbs from the cornbread, add olive oil, garlic, and mix to make a paste.
- On a baking tray, add the spinach and the cod on top, add the potatoes around it and crush them slightly.
- Drizzle everything with olive oil and spread the corn bread paste you made earlier on the cod.
- Bake at 180ºC or 350ºF until golden brown (about 20 minutes).
Recipe & Photo Credit: candyloveapa.blogspot.com
Posted by: Eddy
Fish Fillets with Tomato Rice
This delicious and popular fish fillets with tomato rice recipe (receita de filetes de pescada com arroz de tomate) makes a great meal.
| Level of Difficulty | Easy |
| Servings | 4 |
Julieta's Cod Fritters
Julieta's cod fritters recipe (receita de pasteis de bacalhau), a great appetizer or a meal with a salad.
| Level of Difficulty | Easy |
| Servings | 6 |
There are no comments for this recipe.
You might also like:
A comprehensive guide to food measurements, understanding food measurements is crucial for achieving consistency and accuracy in cooking and baking.
The difference between rabanadas and French toast, two similar yet distinct dishes that share common elements but differ in their cultural origins, preparation, and flavor profiles.
Nancy's shrimp (camarão à Portuguesa), is a vibrant and flavorful dish that captures the essence of cuisine.
Wines are second to none, Portugal, a country known for its beautiful landscapes and rich cultural heritage, also boasts a remarkable tradition of winemaking.
Peas with chouriço and chicken (ervilhas com chouriço e frango), watch the simple step by step video.
Most used ingredients in cuisine, renowned for its rich flavors, traditional methods, and use of high-quality ingredients.