A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.
Thursday, August 5, 2021
Serve this delicious banana and yogurt ice cream with banana slices, melted black chocolate and chopped almonds or walnuts.
Preparation time:
20 min
Cooking Time:
Ready In:
20 min
Level of Difficulty:
Very Easy

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Banana & Yogurt Ice Cream Recipe

Banana & Yogurt Ice Cream Recipe

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Posted in: Dessert Recipes
Wed, Aug 29, 2018, 12:13
5 out of 5 with 1 ratings
Views: 3700


6 ripe bananas, cut into slices1 lb of natural Greek yogurt, without added sugar1/2 cup of brown sugar3/4 cup of light cream, to beat1/4 cup of chopped dark chocolate
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  • This site uses US measurements.


    1. In a blender, place the bananas, sugar and yogurt and blend everything until it is creamy.
    2. Beat the light cream until smooth and consistent.
    3. Mix the beaten light cream gradually with the banana mix and stir with a spoon, finally adding the chopped chocolate.
    4. Place it in a freezer and beat it a little every 2 hours.
    5. When the cream is frozen, it is ready to serve.
    Recipe & Photo Credit: Neuza Costa, saborintenso.com


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