4 out of 5 with 22 ratings
comments: 2 - views: 27280
This apple and coconut cake (bolo de coco e maçã) is easy to make and tastes delicious.
| Preparation time | 15 min |
| Cooking Time | 50 min |
| Ready In | 1 h 5 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
4 eggs1 cup of sugar1 small coconut yogurt (about 150 grams)1/2 cup of margarine (about 110 grams), softened1 appleJuice from 1 orange 1/2 cup of grated coconut1 and 1/2 cups of flour1 teaspoon of baking powder
Get Portuguese ingredients 
Directions
- Preheat the oven to 180ºC or 350ºF.
- Grease a small cake pan with margarine and sprinkle it with flour.
- Beat the eggs with the sugar until a creamy and whitish preparation is obtained.
- Add the yogurt and margarine and beat again.
- Peel the apple and chop it into small cubes, add it to the preparation along with the grated coconut and the orange juice.
- Mix everything very well, add the flour and baking powder and mix it well.
- Bake for 45 to 50 minutes.
- Garnish with grated coconut and enjoy.
Recipe & Photo credit: jacomias.blogspot.pt
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