Portuguese Roasted Pork Shank Recipe

About

This Portuguese roasted pork shank recipe (pernil de porco assado) is simple to make and very delicious.

Info

Preparation time:

15 min

Cooking Time:

2 h

Ready In:

2 h 15 min

Level of Difficulty:

Very Easy

Servings:

Posted by:

Edu

Portuguese Roasted Pork Shank Recipe

Posted in: Pork

Sep 10, 2018

4 out of 5 with 4 ratings

Ingredients

4 to 6 pieces of pork shank, already cut1 large onion1/2 red pepper, cut in strips3 cloves of garlic1 tablespoon of red pepper paste1/2 cup of white wineOlive oil (to taste)Rosemary (to taste)Salt (to taste) Click here to get Portuguese food, ingredients & more at Amazon.com
This site uses US measurements.

Directions

Preheat the oven to 205ºC or 400ºF.
In a clay casserole dish, put the pepper paste, chopped garlic, olive oil and mix.
Add the chopped onion, the chopped red pepper and the sprigs of rosemary (to taste).
Finally, place the pieces of shank, drizzle with the white wine and a strand of olive oil.
Season both sides of the pieces of shank with salt.
Bake for about 2 hours, turning sides every half hour.

Recipe & Photo Credit: desastresculinarios.blogspot.com

Comments

You might also like

Portuguese Crock Pot Chouriço and Peppers Recipe

This Portuguese chouriço and peppers recipe in a crockpot or a dutch oven, the longer it cooks the better.

Portuguese Black Pudding (Morcela) Recipe

How to make Portuguese black pudding (Morcela).

Portuguese Cozido (Boiled Meal) Recipe

This is a delicious, traditional and healthy Portuguese meal for the whole family (Cozido à Portuguesa).