Posted on Monday, October 15, 2018 in
Breakfast Recipes
Baked Omelette
This delicious baked omelette (omeleta de forno), is great for breakfast or brunch, serve with buttered toast.
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Preparation time | 10 min |
Cooking Time | 45 min |
Ready In | 55 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
6 eggs5 ounces of minced mozzarella5 ounces of ham in cubes1 chopped tomato, seeded1/2 chopped onion5 tablespoons of milk1 tablespoon of baking powder3 tablespoons of flour1 small can of mushrooms1 cup of chopped broccoliPepper (to taste)Salt (to taste)Oregano (to taste)
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Preparation
- Preheat the oven to 180ºC or 350ºF.
- In a bowl, combine the eggs, milk, flour and baking powder and beat very well.
- Add the onion, tomato, ham, mozzarella, oregano, mushrooms and broccoli.
- Season with salt and pepper.
- Mix everything and pour into a greased and sprinkled with flour baking pan.
- Bake for about 45 minutes or until done.
Recipe & Photo Credit: paginareceitaspt.blogspot.com
Posted by: Eddy
Apple Toast
Apple toast recipe (receita de rabanadas de maçã), a popular and delicious treat with an apple twist to it.
Level of Difficulty | Easy |
Servings | 4 |
Paula's Chouriço Scrambled Eggs
This chouriço scrambled eggs recipe is easy to make and a great breakfast meal to start the day.
Level of Difficulty | Easy |
Servings | 4 |
Pear Jam
Amazing breakfast food, enjoy this jam spread over bread, crackers etc.
Level of Difficulty | Easy |
Servings | 8 |
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