By Eddy − On Saturday, October 20, 2018, 5 years ago in
Breakfast Recipes
5 out of 5 with 10 ratings
comments: 6 - views: 25415
This Portuguese style chouriço and egg burrito recipe makes a delicious breakfast burrito, enjoy.
-->
Preparation time | 10 min |
Cooking Time | 20 min |
Ready In | 30 min |
Level of Difficulty | Easy |
Servings | 1 |
Ingredients
1/2 pound of chouriço or linguiça sausage, casings removed and crumbled1 tablespoon of olive oil1/2 cup of chopped red onion1 green chili pepper, seeded and diced2 eggs1 flour tortilla1/4 cup shredded cheddar cheeseSalt (to taste)Pepper (to taste)
Get Portuguese ingredients
-->
Directions
- Heat the tablespoon of olive oil in a frying pan.
- Cook and stir the chouriço over medium heat until well browned and crumbled.
- Add the onion, chili pepper, and season with salt and pepper to taste.
- Continue cooking until the onion is slightly browned and set this mixture aside in a bowl.
- Beat the eggs and add them to the pan, cook them on medium to low heat.
- Continue cooking and stirring until the eggs are scrambled and no longer runny and set aside in another bowl.
- Place the flour tortilla in the pan on low heat and let it sit until slightly browned on both sides.
- Once done, place the tortilla on a plate and spread half the cheddar cheese on top.
- Now spoon the chouriço mixture into the middle of the tortilla and top with the egg mixture, topping with the rest with cheese.
- Roll it up like a burrito and serve while hot.
-->
Elizabete Blonk
I love any recipies that have chourico and eggs ,soooo flavorful LOVE IT
2 months ago, Friday, December 29, 2023
You might also like:
Portugal is one of the safest and expat-friendly country in Europe. If you are thinking of moving to Portugal, there are some fantastic locations to live or retire.
Aprenda a fazer esta receita de feijoada à Portuguesa.
Watch Nancy step by step as she shows you how to make carne de porco à Alentejana (Portuguese pork and clams).
In this video we go on an EPIC food tour around Lisbon, which is perhaps the most beautiful city in Europe.
This how to make bolo do caco from Madeira Island cooking video shows you how to make this delicious bread step by step.
In this video Pedro Ramos shows you how to make a seafood cataplana (a popular dish from the Algarve region).