A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.
Saturday, September 25, 2021
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This Portuguese grilled squid with green sauce recipe (receita de lulas grelhadas com molho verde) is very quick and easy to make and it tastes delicious.
Info
Preparation time:
15 min
Cooking Time:
5 min
Ready In:
20 min
Level of Difficulty:
Very Easy
Servings:
4
User:

Portuguese Grilled Squid with Green Sauce Recipe - Portuguese Recipes

Portuguese Grilled Squid with Green Sauce Recipe

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Posted in: Seafood Recipes
Mon, Oct 22, 2018, 12:21
3 out of 5 with 23 ratings
Views: 20712

Ingredients

8 cleaned squid2 garlic clovesOlive oil (to taste)Fresh coriander (to taste)Fresh basil leaves (to taste)Salt (to taste)Pepper (to taste)Lemon juice (to taste)
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  • This site uses US measurements.

    Directions

    1. Wash the squid, dry well and season with salt.
    2. Grill the squid and put them aside once done.

    Sauce:

    1. Place the garlic and the herbs in a mortar and turn it into a paste.
    2. Once done, put it in a bowl, add the lemon juice and season with salt and pepper.
    3. Add the olive oil and mix very well.
    4. Drizzle the grilled squid with the sauce and serve.
    Recipe & Photo Credit: receitasdeportugal.com

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