Portuguese Grilled Squid with Green Sauce Recipe
Posted in:
Seafood Recipes
Mon, Oct 22, 2018, 12:21
3 out of 5 with 24 ratings
Ingredients
8 cleaned squid2 garlic clovesOlive oil (to taste)Fresh coriander (to taste)Fresh basil leaves (to taste)Salt (to taste)Pepper (to taste)Lemon juice (to taste)
Get Portuguese groceries & stuff 
This site uses US measurements.
This site uses US measurements.
Directions
- Wash the squid, dry well and season with salt.
- Grill the squid and put them aside once done.
Sauce:
- Place the garlic and the herbs in a mortar and turn it into a paste.
- Once done, put it in a bowl, add the lemon juice and season with salt and pepper.
- Add the olive oil and mix very well.
- Drizzle the grilled squid with the sauce and serve.
Recipe & Photo Credit: receitasdeportugal.com
Comments
(Leave a comment.)There are no comments for this recipe. (Be the first one to leave a comment.)
You might also like
Serve this delicious Algarve style fried squid (lulas fritas à Algarvia) with boiled potatoes.
This tasty and quick to make Portuguese cod and chickpea salad recipe (receita de salada de grão com bacalhau) makes a great weeknight meal.
Squid Stew, known as caldeirada de lulas, is one of the best and most popular Portuguese seafood dishes.