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Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.


Sunday, June 13, 2021
About
This Portuguese honey & raisins cake recipe (receita de bolo de mel e passas de uva) is easy to make and delicious.
Info
Preparation time:
10 min
Cooking Time:
45 min
Ready In:
55 min
Level of Difficulty:
Very Easy
Servings:
8

Portuguese Honey & Raisins Cake Recipe

Portuguese Honey & Raisins Cake Recipe

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Posted in: Cakes / Cheesecakes
Fri, Nov 9, 2018, 18:27
3 out of 5 with 8 ratings
Views: 8483

Ingredients

2 eggs1 cup of sugar2 tablespoons of butter2 tablespoons of pure honey2 cups of flour1 teaspoon of baking powder1 cup of milk1/2 cup of raisinsButter and flour to grease and dust the cake pan
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  • This site uses US measurements.

    Directions

    1. Preheat oven to 180°C or 350°F.
    2. Beat the eggs with the sugar until you get a creamy result.
    3. Add the softened butter and the honey and beat a little.
    4. While beating, add the flour and baking powder, alternating with the milk in small portions.
    5. Finally, add the raisins and mix well.
    6. Pour into a greased with butter and dusted with flour cake pan.
    7. Bake for about 45 minutes, but check with the toothpick to make sure it's cooked.
    Recipe & Photo Credit: docesdamoranguita.blogspot.com *


    Comments

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