By Eddy − On Tuesday, November 20, 2018, 4 Years ago in
Pizza Recipes
5 out of 5 with 1 ratings
comments: 0 - views: 5125
Info
This chicken and mushroom pizza recipe (pizza de frango e cogumelos) takes less than 30 minutes to make and tastes amazing.
Ingredients
1 thin pizza dough1 teaspoon of olive oil1 garlic clove, minced2 tablespoons of tomato paste1/2 cup of mushrooms3/4 cup of grated mozzarella cheese1/4 lb of leftover cooked or roasted chicken, shreddedDried oregano (to taste)Black olives (to taste)
* Get Portuguese ingredients & stuff 
Directions
- Preheated the oven to 220ºC or 430ºF.
- In a small pan, add the olive oil and garlic.
- Stir and let it warm up without braising.
- Add the tomato paste and stir until it's hot.
- Spread the tomato sauce on the dough and sprinkle it with a little oregano.
- Next, spread the cheese, the mushrooms and the shredded chicken.
- Finally, spread the olives and sprinkle with a little more oregano.
- Bake for 10 to 15 minutes.
- Once the pizza is cooked, remove it from the oven and serve.
Recipe & Photo Credit: saborintenso.com
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