Portuguese Pasta with Shrimp Recipe
- Cook the pasta in water with a little salt (follow directions on the package).
- In a skillet, heat the olive oil and combine the chopped onion, chopped garlic, the bay leaf and let it cook until the onion is translucent.
- Add the chopped tomatoes and sauté a little.
- Add the shrimp and the knorr broth cube and cook until the shrimp is cooked.
- Drain the pasta, add it to a casserole dish, add the shrimp and mix very well.
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