Valu Shoppe Portuguese Store
A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.

This delicious Portuguese style garlic and parsley bread recipe (receita de pão com alho e salsa) takes only 15 minutes to make.
Preparation time:
5 min
Cooking Time:
10 min
Ready In:
15 min
Level of Difficulty:
Very Easy

Portuguese Style Garlic & Parsley Bread Recipe

Portuguese Style Garlic & Parsley Bread Recipe

Posted in: Breads / Rolls
Jan 18, 2019
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5 out of 5 with 1 ratings
Views: 333


1 large baguette3 cloves of garlic1/4 cup of butter5 tablespoons of fresh parsley Get these ingredients & more Get ingredients and other stuff at Amazon.com


  1. Start by making some cuts in the baguette (the size you want the slices to be).
  2. Heat the butter in a saucepan and combine the minced garlic and chopped parsley.
  3. Put the baguette on a baking sheet and brush generously with the garlic and parsley butter and add butter inside the cuts made in the baguette as well.
  4. Bake at 180°C or 350°F for 10 minutes.
  5. Remove the bread from the oven, cut into slices and brush with the remaining garlic and parsley butter.
Recipe & Photo Credit: António Batista, saborintenso.com
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