A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.
Saturday, September 25, 2021
About
This delicious cream of tomato with roasted vegetables soup recipe (receita de sopa de creme de tomate e legumes assados) is easy to make and also very healthy.
Info
Preparation time:
15 min
Cooking Time:
1 h
Ready In:
1 h 15 min
Level of Difficulty:
Easy
Servings:
6
User:

Cream of Tomato with Roasted Vegetables Soup Recipe - Portuguese Recipes

Cream of Tomato with Roasted Vegetables Soup Recipe

Share this Recipe


Posted in: Soup Recipes
Fri, Feb 8, 2019, 22:20
5 out of 5 with 2 ratings
Views: 3884

Ingredients

5 tablespoons of olive oil2 medium carrots, cut into pieces1 and 1/2 lbs of whole ripe tomatoes1 medium yellow zucchini, cut into pieces with peelThe white part (shaft) of 1 leek, cut into pieces4 sprigs of fresh basilSalt (to taste)Pepper (to taste)1 liter of chicken broth or natural vegetable brothMozzarella cheese (to taste), cut into cubes
  • Get Portuguese groceries & stuff Get Portuguese groceries and other stuff at Amazon.com

  • This site uses US measurements.

    Directions

    1. In a baking dish, place the tomatoes (if they are very large, cut them in half), the carrot, the leek, the zucchini, the basil and season with salt and pepper to taste.
    2. Drizzle the vegetables very well with olive oil.
    3. Preheat the oven to 180°C or 350°F and let the vegetables roast for about 50 minutes.
    4. After the 50 minutes or when the vegetables are roasted, remove them from the oven.
    5. Place all the contents from the baking dish into a pan and heat.
    6. Add the chicken broth, once it boils, let it boil for 10 minutes.
    7. After 10 minutes, blend everything using a hand blender until it turns creamy.
    8. Serve with the Mozzarella cheese cubes and garnish to taste.
    Recipe & Photo Credit:  Neuza Costa, saborintenso.com

    Comments

    (Leave a comment.)
    There are no comments for this recipe. (Be the first one to leave a comment.)
    captcha
    You might also like
    Cream of Tomato with Roasted Vegetables Soup Recipe
    This traditional Portuguese Alentejo soup recipe is quick and easy to make, accompany with fried fish.
    Cream of Tomato with Roasted Vegetables Soup Recipe
    This delicious Portuguese watercress soup recipe (receita de sopa de agrioes) was sent in by Liz Alves Santos.
    Cream of Tomato with Roasted Vegetables Soup Recipe
    This Portuguese chicken and bean stew (feijoada de frango) recipe makes an amazing meal for the whole family.
    Top